Wednesday October 27

Important: Please note that all times are CEST

Plenary Opening - Theme Obesity

Chair: Sophie Cairns

15.00 - 15.10

Välkommen - Welcome to Sweden

Sophie Cairns

15.10 - 15.35

The tricky road to obesity guidelines - expectations and evidence behind

Paulina Nowicka

15.35 - 15.45

Discussion

15.45 - 16.00

Movement break & Virtual expo visiting

Parallel Sessions

16.00 - 17.15

Session 1 - Swedish Showcase

Session 2 - Clinical Nutrition - Malnutrition

Session 3 - Life Course Nutrition

Session 4 - Behaviours

Session 5 - Performance Nutrition

Session 6 - Industry Session by International Medical Press

Refocusing the approach to obesity care

Session 1 - Swedish Showcase

Chair: Elin Lövestam

16.00 - 16.15

Health prevention projects

Anna Stubbendorff

16.15 - 16.30

Non-surgical treatment of severe obesity in practice and future challenges

Ingrid Larsson

16.30 - 16.45

Diet intervention for weight loss after pregnancy - The LEVA method

Hilde Brekke

16.45 - 16.55

GLIM criteria

Tommy Cederholm

16.55 - 17.05

Implementing GLIM-criteria in a university hospital

Ylva Orrevall

17.05 - 17.15

Q&A GLIM-criteria

Ylva Orrevall & Tommy Cederholm

Session 2 - Clinical Nutrition - Malnutrition

Chair: Jenny McGreevy

16.00 - 16.15

Shared decision-making in setting goals with patients at risk of malnutrition; A qualitative study with clinical dietitians

Lina Al Adili

16.15 - 16.30

ONSPres: Malnutrition and prescribing oral nutrition supplements in the community setting

Clare Corish

16.30 - 16.45

Oral nutritional supplements within the nutrition therapy: Prescription and adherence from a dietetic practice perspective

Evelina Liljeberg

Oral Presentations from Abstracts

16.45 - 16.55

A Nutrition-Focused Physical Examination workshop improves skills and knowledge of registered dietitians in the diagnosis of malnutrition (OP2.01)

Nicola Dervan

16.55 - 17.05

Evaluation of an online malnutrition management education module for general practitioners: ONSPres (OP2.02)

Clare Corish

17.05 - 17.15

‘I take the amount I need to feel good’: a qualitative exploration of patient experiences of the meaning and usage of oral nutritional supplements (OP2.03)

Evelina Liljeberg

Session 3 - Life Course Nutrition

Chair: Derya Dikmen

16.00 - 16.20

MoBILE, Multiple Lifestile Behaviours

Marie Löf

16.20 - 16.40

Human milk as an important part of obesity prevention

Clare Reynolds

16.40 - 17.00

Healthy eating and weight in pregnancy

Julie Abayomi

17.00 - 17.15

Discussion

Session 4 - Behaviours

Chair: Maria Hassapidou

16.00 - 16.20

Managing Weight Stigma

Ximena Ramos Salas

16.20 - 16.40

State of the art: Childhood Obesity - Adult Obesity medical nutrition therapy guidelines

Maria Hassapidou

16.40 - 17.00

Current obesity treatment guidelines and situation in Europe

Antonis Vlassopoulos

17.00 - 17.15

Group Discussion: ESDN Obesity members, Ximena Ramos Salas, Sólveig Sigurdardottir (ECPO)

Sólveig Sigurdardottir

Session 5 - Performance Nutrition

Chair: Nikos Papaspanos

16.00 - 16.15

Low energy availability and its impact on health and performance

Jose Areta

16.15 - 16.30

Sarcopenia: The effect of dietary treatment and physical activity

Sousana Papadopoulou

16.30 - 16.45

Use of Cannabidiol Oil in elite sports

Graeme Close

16.45 - 17.00

Nutrition in elite football players

Michalis Makrillos

17.00 - 17.15

Panel Discussion

Session 6 - Refocusing the approach to obesity care

Chair: Cathy Breen

16.00 - 16.05

Welcome & Introduction

Cathy Breen

16.05 - 16.22

Addressing weight bias in obesity management

Jean O’ Connell

16.22 - 16.39

What is the role of the dietitian in obesity care?

Cathy Breen

16.39 - 16.56

Motivational interviewing in practice

Michael Vallis

16.56 - 17.15

Discussion

Scroll to Top