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Sponsorships

Gold Sponsors

BENEO-Institute

The BENEO-Institute facilitates access to latest scientific research & knowledge concerning physiology & legislation related to BENEO ingredients. BENEO supports food & beverage manufacturers in innovations that are based on sound science, increases the nutritional benefits for consumers & meets their expectations in terms of taste & natural origin.

https://www.beneo.com/beneo-institute

Barilla

Barilla is a family business, not listed on the Stock Exchange, chaired by the brothers Guido, Luca and Paolo Barilla. It was founded by their great-grandfather Pietro Barilla, who opened a bakery in Parma in 1877. Today, Barilla is renowned in Italy and around the world for the excellence of its food products. With its brands it advocates tasty, hearty and wholesome nutrition, inspired by the Mediterranean Diet and the Italian lifestyle.
When Pietro opened his shop 146 years ago, the main aim was to make good food. That principle has now become the Barilla way of doing business, with 8,700 people working for the company and a supply chain that shares its values and passion for quality. The Group’s commitment is to offer people the joy that good, well-made food can bring them, produced with selected ingredients from responsible supply chains, to contribute to a better present and future.
 For further information, visit: www.barillagroup.com; Twitter: @barillagroup; LinkedIn: Barilla Group; Instagram: @barillapeople.

Silver Sponsors

International Sweeteners Association

The International Sweeteners Association (ISA) is an international non-profit organisation with scientific aims representing suppliers and users of low/no calorie sweeteners. Established 40 years ago, the ISA is recognised by the European Commission, national and international regulatory and public health authorities, and the World Health Organization, and has Non-Government Observer status with the Codex Alimentarius Commission which establishes international food standards.

The ISA informs and educates on the most up-to-date nutritional and scientific information in relation to the role and benefits of low/no calorie sweeteners, and the foods and beverages that contain them. The ISA also encourages research into and enhances understanding of the role that low/no calorie sweeteners can play in achieving a balanced diet, including in the context of current health challenges globally and of the efforts from public health authorities in encouraging food manufacturers to replace sugar and reduce calories as part of their reformulation goals.

https://www.sweeteners.org/resources-for-health-professionals

Partners

Karger

Karger Publishers is a worldwide publisher of scientific and medical content based in Basel, Switzerland. Karger has been continuously evolving, keeping pace with the current developments and shifts in research and publishing. The family-led publishing house is dedicated to serving the information needs of the scientific community, clinicians, and patients with publications of high-quality content and services in health sciences.

Karger, as partner, will publish the abstracts in Annals of Nutrition and Metabolism (https://www.karger.com/anm)

karger.com

Kompass Nutrition & Dietetics Journal

Dear sponsor,

The EFAD Congress is the premier dietetic meeting for Europe and it is a great opportunity to engage with a wide range of practitioners and researchers from across Europe. Delegates will include the opinion leaders and trend setters in nutrition and dietetics from over 30 European countries and further. Our vibrant student network will also be present – offering the opportunity to network with dietitians of the future. Traditionally the EFAD Congress attracts at least 450 attendees from all over Europe. Take this opportunity to promote your brand and ideas to your target audience, as well as being a visible brand at the forefront of the discipline while new ideas, research, science and solutions are being discussed. This year the congress is planned to be a traditional person-to-person meeting, so that participants can network and discuss with each other not only during but also between the scientific sessions.

If you are interested, please get in touch on secretariat@efad.org. We appreciate your valued support! 

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